25 Crostini Recipes & Topping Ideas For The Perfect Party Starters (2024)

With leafy dark greens that flop around like cash, collard greens represent wealth and money, while black-eyed peas represent coins and luck, particularly around New Year's. Combine both with bacon and goat cheese on toast to ensure a prosperous (and delicious) year ahead.

Get the Black-Eyed Pea Bruschetta recipe.

Nothing screams summer quite like bruschetta, but you CAN make these year-round too. Start by rubbing the toasted bread with garlic for an extra kick of flavor, then top them with simple marinated tomatoes or roasted tomatoes for the ultimate anytime snack.

Get the Bruschetta recipe.

Caramelizing the tops of your crostini is a great party trick. Assemble the toasts and wait to brûlée the top for when you’re ready to serve them. The crunchy sugar topping will then give way to an warm and oozy slice of brie and sweet jam. Yum!

Get the Brûléed Brie Crostini recipe.

Shredded Brussels sprouts sautéed in a mixture of garlic and crushed red pepper, then topped on toasts with white cheddar will be beloved by all (even sprout haters!).

Get the Cheesy Brussels Sprouts Mini Toasts recipe.

These cheesy bites are like a combo between loaded potato skins and crostini, but they're SO much easier than both. They also are fancy enough for a dinner party, but laid back enough for game day. The best of both worlds!

Get the Potato Skin Bites recipe.

Top toasted or fresh baguette slices with cream cheese, thinly sliced smoked salmon, and fresh dill for everything you love about a bagel with lox, in one poppable bite-size app.

As is customary in France, we went the butter and salt route for these crostini, but took it a step further. Cue sweet, caramelized brown butter, whipped into an unctuous cloud: the perfect foil for paper-thin radish rounds.

Get the Brown Butter Radish Crostini recipe.

Thought to have been created in Guangzhou (or Shandong, depending on whom you ask), China about a century ago, shrimp toast combines traditional Chinese shrimp paste with Western white bread to create one of the earliest fusion foods. Once you try it, you'll see why it has stood the test of time.

Get the Shrimp Toasts recipe.

Everything you love about a classic Bloody Mary is present in these poppable little toasts (yep, including vodka!). Carbs and booze, what more could you want?

Get the Bloody Mary Bruschetta recipe.

Though these little ricotta toasts are incredible in the summer when strawberries are at their peak, you can make them year-round. Try roasting strawberries that are less-than-perfect to bring out their sweetness and make them winter-worthy.

Get the Strawberry Balsamic Bruschetta recipe.