15 Leftover Cranberry Sauce Recipes (2024)

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Do you have extra cranberry sauce leftover after your big Thanksgiving or Christmas holiday dinner? Well, you don’t have to spend all week eating jt over turkey. Instead, use that leftover cranberry sauce to create something new and delicious. So if you are wondering "what to make with leftover cranberry sauce", then you are in the right place. We are sharing over 15 of our best and most popular leftover cranberry sauce recipes including muffins, baked goods, sandwiches, chicken dinner, smoothies, parfaits, and more!

15 Leftover Cranberry Sauce Recipes (1)

Leftover Cranberry Sauce Recipes

Leftover Cranberry Sauce Muffins with Oat Streusel Topping

Don't throw away leftover cranberry sauce, instead create leftover cranberry sauce muffins with an oat streusel topping and enjoy for breakfast or dessert!

Cranberry Sauce Oat Bars

These cranberry sauce oat bars are basically date squares made with cranberry sauce. Pretty genius right? These oat bars layers together a soft, chewy and buttery crust, tart yet sweet cranberry sauce, and crumbly pecan and oat topping. The best use of Thanksgiving leftovers!

Cranberry Meatballs

Cranberry Meatballs are sticky, sweet and tangy. These delicious bites are the perfect holiday appetizer, or a great way to use up leftover cranberry sauce.

15 Leftover Cranberry Sauce Recipes (4)

Cranberry Baked Brie

Cranberry baked brie is a sweet and savory appetizer you need to try this holiday season. It's quick and easy, melty and gooey, and so delicious.

Instant Pot Cranberry Sauce Chicken

Instant pot cranberry chicken is sweet, tart, savory, and delicious. Make this chicken dinner in the pressure cooker in just 30 minutes. So quick and easy!

Cranberry Sauce Swirl Pound Cake

Leftover cranberry sauce swirl pound cake is moist and tender with swirls of cranberry sauce for a sweet and tangy burst of flavour. So easy and delicious.

Cranberry Brie Bites

Cranberry Brie Bites are quick and easy to make with flaky puff pastry, gooey melty brie, and sweet cranberry sauce. The perfect holiday appetizer.

Cranberry Brie Grilled Cheese

This Cranberry Brie Grilled Cheese features the sweet and tart flavor of cranberry that pairs perfectly with the creamy, slightly funky flavor of brie.

Cranberry Sauce Parfait

This Cranberry Sauce Parfait is a light, creamy, and delightful breakfast or dessert during the holidays. A great way to use leftover cranberry sauce!

Cranberry Sauce Swirl Cheesecake

Cranberry sauce swirl cheesecake is creamy, smooth, and indulgent. With a gorgeous red swirl on top, it's the perfect holiday dessert for your next party.

Cranberry Sauce Smoothie

Leftover cranberry sauce smoothie is the perfect drink to make with holiday leftovers. Plus, this sweet and refreshing winter smoothie in ready in minutes.

Leftover Thanksgiving Turkey Sandwich with Cranberry Sauce

Looking for comfort food in a hand-held serving? You got it! Put those leftovers to good use in this leftover Thanksgiving turkey sandwich with cranberry sauce.

More Leftover Cranberry Sauce Recipes

Here are some of our favorite leftover cranberry sauce recipes that we found the internet has to offer:

  • Leftover Cranberry Sauce and Apple Crisp. A delicious way to transform this classic side into a quick and easy fall dessert with apples and the crispiest crumb topping.
  • Mini Cranberry Sauce Cobblers. Serve up leftover cranberry sauce into individual cranberry sauce cobblers with a fluffy and cakey topping.
  • Cranberry Sauce Overnight Oats. The easiest leftover cranberry sauce recipe that you can prep the night before and enjoy for breakfast in the morning.
  • Cranberry Sauce Vinaigrette. Transform your leftover cranberry sauce with just 3 ingredients into a homemade vinaigrette salad dressing and use it all week on your favorite fall salad recipes.

More Leftover Recipes

  • 25 Thanksgiving Leftover Recipes
  • 15 Leftover Turkey Recipes
  • 20 Leftover Rotisserie Chicken Recipes

Did You Make Any of These Leftover Cranberry Sauce Recipes?

Please leave a comment and rating below, and let me know what you thought of these leftover cranberry sauce recipes. Be sure to snap a picture and tag me on Instagram @aheadofthyme or share it on the Pinterest pin so that I can follow along.

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15 Leftover Cranberry Sauce Recipes (14)

15 Leftover Cranberry Sauce Recipes

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  • Author: Sam Hu | Ahead of Thyme
  • Total Time: 40 minutes
  • Yield: 9 servings
  • Diet: Vegetarian
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Description

Over 15 best most popular leftover cranberry sauce recipes including muffins, baked goods, sandwiches, smoothies, chicken dinner, and more! One of my favorite recipes are these cranberry sauce oat bars.

Ingredients

  • ¾ cupbutter,softened to room temperature
  • ¾ cupbrown sugar
  • 1 + ½ cupsrolled oats
  • ¾ cupall-purpose flour
  • 1 teaspoonvanilla extract
  • 1 teaspoonbaking powder
  • pinch ofsalt
  • 1 cupcranberry sauce

For the pecan oat topping:

  • 3 tablespoonsbutter,melted
  • ¼ cupbrown sugar
  • ½ cuprolled oats
  • ⅓ cuppecans,finely crushed
  • 1 teaspoongroundcinnamon

Instructions

  1. Preheat oven to 350 F.
  2. In a large bowl, use ahand mixerorstand mixerto cream together butter with brown sugar until light and fluffy. Add rolled oats, flour, vanilla, baking powder, and salt. Continue to mix until fully combined. The mixture will resemble crumbs.
  3. Transfer the mixture into a9-inch square baking pan, and firmly press it in to create an even layer on the bottom. Layer and spread cranberry sauce on top.
  4. Make the pecan oat topping: In ashallow saucepan, melt butter over medium heat. Once melted, remove from heat and stir in brown sugar, oats, pecans, and cinnamon. Stir until fully combined. Sprinkle and evenly distribute the topping on top of the layer of cranberry sauce.
  5. Bake for 30 to 35 minutes until lightly browned. Place on awire cooling rackto cool down and cut into 9 even squares.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Bake
  • Cuisine: American

15 Leftover Cranberry Sauce Recipes (15)

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15 Leftover Cranberry Sauce Recipes (2024)

FAQs

How do you jazz up canned cranberry sauce? ›

Adding a teaspoon or two of fresh lemon or orange zest, a tablespoon of chopped candied peel, or even a splash of juice to your canned sauce will brighten flavors and bring in some homemade flavor.

How many people does 1 can of cranberry sauce feed? ›

One 12-ounce bag of cranberries makes about 2 1/4 cups of basic cranberry sauce—in my house, that's enough for about five people. Going the canned route? You'll need at least one can for six people.

How long is cranberry sauce good for in the fridge? ›

When to Toss Cranberry Sauce. Cranberry sauce will last for two hours at room temperature. Homemade cranberry sauce will last in the fridge for 10 to 14 days. Canned cranberry sauce that has been opened will last up to a week in the fridge.

What is canned cranberry sauce good for? ›

When added to a diet rich in fiber, cranberry sauce can help relieve constipation. The Cleveland Clinic says adding fiber can also improve the way your intestines work, decreasing bloating, pain and other symptoms associated with irritable bowel syndrome.

What thickens cranberry sauce? ›

The sugar in the syrup helps the mixture thicken. It could also be because you haven't cooked the mixture long enough. The cranberries need to cook long enough to burst so that they release plenty of pectin which is a thickener naturally found in cranberries.

How many bags of cranberries for 10 people? ›

One 12-ounce bag of fresh cranberries yields about 2 1/4 cups of cranberry sauce, which should be enough for about 8 to 10 people, Hartigan says, adding that you can half that amount of cranberries when making a cranberry-apple or -orange sauce since the alternative fruit will bulk up each serving.

How many cans of sauce per person? ›

When calculating how much sauce for pasta per person, generally about 2 to 4 ounces (1/4 to 1/2 cup) of sauce for each 2 ounce (about 1 cup cooked) serving of pasta would be needed. For pesto sauces, use about one jar of 5.6-ounce sauce for a 16-ounce package of pasta.

How many cranberries per person? ›

What is the typical serving size for cranberries? If you check the back of a bag of fresh cranberries, you'll see that a serving is 1/2 cup and a 12-ounce bag serves seven.

Can dogs eat cranberries? ›

Both fresh and dried cranberries are safe to feed to dogs in small quantities. Whether your dog will like this tart treat is another question. Either way, moderation is important when feeding cranberries to dogs, as with any treat, as too many can lead to an upset stomach.

Is cranberry sauce good for kidneys? ›

Cranberries are low in potassium and high in vitamin C, making them another great choice for people with kidney disease. Cranberry juice has also been shown to help prevent urinary tract infections, which are typical for people with kidney disease.

Should cranberry sauce be served warm or cold? ›

Typically served chilled, our recipe can be made up to 3 days ahead.

What to pair with cranberry sauce? ›

Use it up with these delicious recipe ideas.
  • 1Braised pork with cranberry and five-spice. ...
  • 2Turkey and cranberry burgers. ...
  • 3Turkey and roast vegetable patties with cranberry dressing. ...
  • 4Turkey, brie and cranberry sandwiches. ...
  • 5Pork, cranberry and pistachio rissoles with hot potato salad.

What is good to eat with cranberry sauce? ›

Similar to a low-sugar jam or preserves, cranberry sauce is intensely flavored and delicious with meats, especially pork or pot roast. It also fares well with cheese, in desserts, and in quick breads.

What state is known for cranberry sauce? ›

Cranberry sauce was first offered to consumers in North America in 1912 in Hanson, Massachusetts. Canned cranberry sauce appeared on the market in 1941, allowing the product to be sold year-round. Cranberry sauce can be used with a variety of meats, including turkey, pork, chicken, and ham.

How do you fix bland cranberry sauce? ›

Maple syrup, brown sugar and even honey can make your cranberry sauce more dynamic. And don't forget the spices! Cinnamon sticks, whole cloves, citrus zest and star anise all work well with cranberries and can be added while the sauce cooks to infuse your sauce with flavor.

How do you plate canned cranberry sauce? ›

The traditional way to serve canned cranberry sauce is to slice the cylinder into rounds and arrange them on a platter. Go a step further by adding a garnish like sugared rosemary or candied ginger. Or, cook the canned sauce with orange juice and zest for a citrusy take on a holiday standby.

How do you serve jarred cranberry sauce? ›

You open the can, slide the contents onto a plate, and either slice it into neat rounds, or break it into chunks to serve it. I have known people to eat it with a spoon straught out of the jar. Some people arrange round slices of cranberry sauce on lettuce leaves and top them with mandarin oranges from a can.

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