Weight Watchers Macaroni And Cheese Recipe (2024)

Lately because of all the snow my little one has been home with me more than normal. Don’t get me wrong, I love spending time with that little girl, but trying to find something for her to eat for lunch besides a sandwich can prove difficult when I’m still trying to get some work done. Recently our family has started doingWeight Watchers so I wanted to make sure I could make something for lunch that we would both enjoy, but not undo our day. Mac and Cheese is my daughters favorite thing to have no matter the time of day so I went in search of aWeight WatchersMac and Cheese Recipeand found one that was easy to make and tastesexactly like “normal” Mac and Cheese.

Weight Watchers Macaroni And Cheese Recipe (1)

Your kids will love it and at only 4 Weight Watchers Points you will too! You can also make some Weight Watchers Berry Cobbler Caketo serve as a treat.

And since I’m loving my pressure cooker these days, I decided to make my Power Pressure Cooker XL version of my Weight Watchers Mac and Cheese Recipe. The result is amazing! This Pressure Cooker Macaroni and Cheese Recipe is my new comfort food. The macaroni is perfectly cooked and is so flavorful.

Weight Watchers Macaroni And Cheese Recipe (2)

Ingredients:

1 TBS olive oil1 1/2 cups uncooked macaroni noodles1 can Low-Fat Cheese Soup1/2 Can Water3/4 cup Low-Fat Milk

1. Place a TBS of Olive oil in the bottom of your Pressure Cooker XL.

2. Then hit the rice risotto button.

3. Next, add in the rest of the recipe ingredients.

4. Then press cancel and leave the pasta in the pot for ten minutes.

5. Once you have hit cancel then close the Pressure Cooker XL.

6. Hit the rice risotto button again it will stay at 6 minutes.

7. Then once it is done use your mitts (insert link) and let the steam evaporate.

8. Stir the mac and cheese.

9. Place it in a bowl and enjoy this pressure cooker mac and cheese.

Weight Watchers Macaroni And Cheese Recipe (3)

If you don’t have a pressure cooker, check out my Stovetop Macaroni and Cheese Recipe

Weight Watchers Macaroni And Cheese Recipe (4)

Here is how to make my Weight Watchers Mac and Cheese Recipe

You Will Need:

1 1/2 cups uncookedmacaroni noodles

1 canLow-Fat Cheese Soup

1/2 Can Water

3/4 cupLow-Fat Milk

Weight Watchers Macaroni And Cheese Recipe (5)

Weight Watchers Macaroni And Cheese Recipe (6)

First,Cook your noodles according to package directions and drain.

Next,Return your noodles to the pot and add in your milk, cheese soup, and water. Stir well and bring to a boil, once boiling lower heat and let simmer about 5 minutes or until thick and creamy.

Last,spoon into serving bowls (1 cup per serving) and top with a little salt and pepper and a small pinch of cheddar cheese (if you would like!) and serve.

That’s it! About 10 minutes to make this amazingWeight WatchersMacaroniand Cheese Recipe.Your kids will never know the difference!

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Save Print Weight Watchers Macaroni And Cheese Recipe {Only 4 Points!}

Ingredients

  • 1½ cups uncooked macaroni noodles
  • 1 can Low-Fat Cheese Soup
  • ½ Can Water
  • ¾ cup Low Fat Milk

Instructions

  1. First, Cook your noodles according to package directions and drain.
  2. Next, Return your noodles to the pot and add in your milk, cheese soup, and water. Stir well and bring to a boil, once boiling lower heat and let simmer about 5 minutes or until thick and creamy.
  3. Last, spoon into serving bowls (1 cup per serving) and top with a little salt and pepper and a small pinch of cheddar cheese (if you would like!) and serve.
  4. Pressure Cooker Macaroni and Cheese Recipe
  5. Place a TBS of Olive oil in the bottom of your Pressure Cooker XL.
  6. Then hit the rice risotto button.
  7. Next, add in the rest of the recipe ingredients.
  8. Then press cancel and leave the pasta in the pot for ten minutes (Do in different color font).
  9. Once you have hit cancel then close the Pressure Cooker XL.
  10. Hit the rice risotto button again it will stay at 6 minutes.
  11. Then once it is done use your mitts (insert link) and let the steam evaporate.
  12. Stir the mac and cheese.
  13. Place it in a bowl and enjoy this pressure cooker mac and cheese.

3.5.3229

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This is the best storage option I love my Rubbermaid containers you can microwave them and refrigerator food in them. They do not stain!

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Weight Watchers Macaroni And Cheese Recipe (2024)

FAQs

What can I add to mac and cheese to make it better? ›

8 Ways to Elevate Your Macaroni and Cheese Dinners
  1. Add extra cheese to your dish.
  2. Mix in some hot sauce and chicken to make buffalo chicken mac n' cheese.
  3. Add in vegetables like broccoli, cauliflower and spinach.
  4. Sprinkle some bacon bits or breadcrumbs on the top of your dish.
  5. Add spices and fresh herbs to your dish.
May 21, 2022

Why add sour cream to mac and cheese? ›

Whether making it from scratch or the box, sour cream is the secret ingredient to rich and creamy macaroni and cheese. This tart and tangy additive goes a long way regarding recipes, and just a dollop can transform any dish into a thick and creamy masterpiece.

How does Gordon Ramsay make the best mac and cheese? ›

Preparation
  1. In a large pot over medium heat, combine the pasta and milk. ...
  2. Once the pasta is cooked, remove the pan from the heat and add the butter, cheddar cheese, salt, and pepper. ...
  3. Divide between serving bowls and top with the bread crumbs.
  4. Enjoy!
  5. All your favorite recipes, stored in one place.
May 4, 2023

What not to do when making mac and cheese? ›

The 5 Biggest Mac & Cheese Mistakes
  1. Using Only Cheddar cheese.
  2. Not Adding Spice and Seasoning with Salt.
  3. Choosing the Wrong Pasta. There's a reason why elbow macaroni is the classic shape for macaroni and cheese. ...
  4. Overcooking. No one wants grainy cheese sauce and mushy pasta. ...
  5. Skimping on the Toppings.
May 21, 2020

What does milk do to mac and cheese? ›

The use of milk makes the pasta itself creamier, and reserving it keeps any starch washed off the pasta in the milk, which is then used to make the sauce. Some milk is absorbed into the pasta as it cooks, but you need to reserve enough to make your sauce.

What makes mac and cheese taste so good? ›

1. It takes two cheeses to tango with mac. For really great macaroni and cheese, you need a cheese that melts well and a cheese that packs a punch. A few cheeses do both (that's a shout out to you, cheddar, emmentaler, and your other alpine-style, fondue favorites).

What is a good substitute for sour cream in mac and cheese? ›

Dairy-Based Sour Cream Substitutes. Both Parks and Salunke recommend plain Greek yogurt as the best sour cream substitute to use in virtually any recipe, thanks to its comparable ingredient and nutritional compositions, similar consistency, and widespread availability.

What are the 3 best cheeses for mac and cheese? ›

What Is the Best Cheese for Mac and Cheese? Sharp cheddar is the overwhelming popular choice, but for extra-creamy results, we think medium cheddar is even better. Other delicious options include Gruyère, smoked Gouda, and Monterey Jack.

What is the most perfect cheese to use on Mac & cheese? ›

An overview of Food Network's mac and cheese roundup reveals that most recipes have one type of cheese in common: sharp Cheddar. Sharp Cheddar —especially the inexpensive, mass-market block you can buy at the supermarket —strikes just the right balance between meltability and flavor.

What is the most popular mac and cheese? ›

Top 50 Scanned: Macaroni And Cheese beta
Popularity
#1Mac & Cheese, Original Flavor Kraft2.5 oz
#2Mac & Cheese, Vermont White Cheddar Lean Cuisine1 package
#3Shells & Cheese, Original Velveeta4 oz
#4Mac & Cheese, Original Flavor Kraft1 package
46 more rows

How to make mac and cheese Gordon Ramsay? ›

Gordon Ramsay's mac and cheese is a simplified recipe. Just boil pasta in milk and then, add butter, cheese, salt, and pepper to it. Merge all the elements and Gordon Ramsay's mac and cheese will be ready in no time.

Can you use sour cream instead of milk for mac and cheese? ›

I think sour cream is a great substitute! However, it may change the flavor just slightly. For sour cream, mix it in just like I outlined in the cream cheese example, but with far less or no extra liquid. Sour cream is slightly sour (duh), so this may impact the final flavor a bit.

How to make Gerber mac and cheese? ›

Preparation Instructions:

1. Remove tray from carton and puncture seal on both compartments. 2. Microwave for 30 seconds.

What can you add to box mac and cheese to enhance the flavor? ›

Here are a few of my favorite ways to upgrade boxed mac and cheese in three ingredients or fewer:
  1. Broccoli + Shredded Chicken. ...
  2. Bacon + Peas + Egg. ...
  3. Garlic + Pickled Jalapeños. ...
  4. Mushrooms + Thyme + Grated Gruyère. ...
  5. Pesto + Sun-Dried Tomatoes. ...
  6. Kimchi + Bacon + Chopped Scallions. ...
  7. Cherry Tomatoes + Basil + Mozzarella.

What is the most common thing added to mac and cheese? ›

Crispy and golden breadcrumbs are the most traditional addition to mac and cheese. The interplay of texture between soft pasta and rich, buttery breadcrumbs is the reason why this combination has endured the test of time.

How do you doctor up frozen mac and cheese? ›

If you want a little extra texture and flavor, try removing the frozen meal from your oven early and topping the partially cooked mac and cheese with a mix of breadcrumbs, butter, and parmesan. Then bake for a few extra minutes for that crispy layer of crunch.

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