Strawberry Syrup Recipe (2024)

FAQs

Does homemade strawberry syrup go bad? ›

Homemade strawberry syrup, stored in a glass jar, will last up to 1 month in the refrigerator. If you want to keep it longer, you can process it in canning jars in a water bath; the process time is 15 minutes. Kept in a cool, dark place, canned syrup will last up to a year.

You can also customize the thickness/consistency of your Strawberry Syrup by simmering longer for thicker Syrup/Sauce or for thinner Syrup, simmer less time or stir in water at the end of thickening just until its your perfection.

Keep your strawberry syrup in an air-tight container in the refrigerator for up to three weeks.

Is Strawberry Syrup The Same As Strawberry Puree? No, the strawberry syrup is not the same as strawberry puree. Strawberry syrup is a thicker version of strawberry puree, while strawberry puree is made from fresh or frozen strawberries that have been mashed or blended into a smooth sauce.

Homemade simple syrup should be stored in the refrigerator. When stored properly, it has a shelf life of up to one month.

Like ketchup, we tend to refrigerate open bottles of syrup to keep them fresh but it's unnecessary. Because of the moisture content of syrup, it is immune to the bacteria growth.

Unfortunately, this product has been discontinued, but here are some other options that might work for you.

Once prepared and cooled, strawberry syrup can be stored in a sealed container or freezer bag for up to three months. To thaw, place the syrup in the refrigerator overnight. You can also place the frozen sealed container of syrup in a bowl of lukewarm water for 30-40 minutes.

Torani Flavored Syrups and Sauces do not need to be refrigerated. They should be stored between 35°F and 85°F.

What is the difference between strawberry syrup and jam? ›

Jam is made from mashed fruit. Jelly is made from just the juice of the fruit. Sauce is made from mashed fruit but uses less pectin than jam and is less jelled. Syrup is made from either mashed fruit or just the juice of the fruit, but uses even less pectin than sauce so it is slightly jelled and pourable.

HERSHEY'S Strawberry Flavored Syrup, 22 oz bottle. HERSHEY'S Strawberry Flavored Syrup 4.3 out of 5 stars, average rating value. Read 190 Reviews.

Nope! Grenadine is thinner in consistency, which means it will mix into your drinks differently. It's also flavored with pomegranate or citric acid, not strawberry. This strawberry syrup can definitely fill in for grenadine if you need it to, though.

The best way to check on your maple syrup is to smell it or take a small taste. If it smells good and tastes good, it is good! If there is mold on the surface or in the container, you can scrape it off or strain the syrup through a cheese cloth to remove all of the mold pieces.

Unflavored syrup can be made in advance and stored in an airtight container in the fridge for up to a month. However, flavored syrups (especially fruit-flavored) should be used within 2 weeks of when they're made. I usually keep mine in a mason jar but any airtight container with a good lid will work great.

If you decide to freeze the syrup, it can last indefinitely, but for the best quality, it's advisable to consume within a year. How do you tell if strawberry syrup is bad? Over time, strawberry syrup may lose its vibrant red color and fresh fruity flavor, signifying that it's past its prime.

Once the syrup has been made, let it cool completely before storing it. When ready, store it in a clean sealed container or bottle in the refrigerator. I like a bottle that can be poured easily and tightly closed. It will last up to 2-3 weeks.