St. Patrick's Day Mojito Sherbet Punch Recipe (2025)

FAQs

What is sherbet punch made of? ›

Play With Punch Ingredients

All it requires is rainbow sherbet—or fruit sorbet—and ginger ale, 7Up, Sprite, or any fruit soda or combination of soda, juice, or fruit punch. Feel free to experiment, as it's nearly impossible to go wrong when you're combining sherbet and soda.

This is one drink you want to do right. Do use this recipe to make yourself a mojito at home. Do not over-muddle the mint, or muddle the lime with the ice cubes.

Sherbet (/ˈʃɜːrbət/), often referred to as sherbert (/ˈʃɜːrbərt/), is a frozen dessert made from water, sugar, a dairy product such as cream or milk, and a flavoring – typically fruit juice or purée, wine, liqueur, and occasionally non-fruit flavors such as vanilla, chocolate, or peppermint.

The major difference between the two is that sherbet is made with dairy and sorbet isn't. Sherbet has more of a creamy texture that you'd expect from ice cream thanks to ingredients like milk, heavy cream, or buttermilk in the mix. Sorbet, on the other hand, is simply sugar and fruit.

Soda water

As mojitos are served on crushed ice, you'll get dilution as you churn the drink. Often by this point there's little room for soda and I'd argue a splash isn't going to make any noticable difference. It'll also go flat almost immediately.

Q Club Soda

It has a really nice subtle flavor that's rounded rather than acidic. It's easy to gulp down and won't leave you burping all night long. For me, this is the best club soda for cocktails of all sorts, including the best club soda for Mojito making.

Sherbet Punch is a hybrid weed strain made from a genetic cross between 2 Scoops and Purple Punch. This strain is 30% sativa and 70% indica. Sherbet Punch is 20% THC, making this strain an ideal choice for experienced cannabis consumers.

Sherbet is technically not ice cream, even though they both can contain fruit and dairy products. The big difference is that sherbet's main ingredient is fruit juice or purée, while ice cream's main ingredients are typically milk and cream.

Sherbet, produced by mixing the leaves of flowers, herbs, and spices with fruits, was known throughout history as a beverage that was consumed fondly not only by the sultan but also by the people.

Lime Sherbet syrup is perfect for adding balance and depth of flavour to your summer cocktail menu. This syrup can be used in place of fresh lime juice and simple syrup in any classic sour or punch style drink. Lime Sherbet is a great ingredient for bringing bright acidity to your cocktails.