Little Debbie Copycat Recipes To Make At Home (2024)

FAQs

What are the ingredients in Little Debbies? ›

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), CORN SYRUP, PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVOR, SUGAR, DEXTROSE, WATER, COCOA, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: COSMIC CANDY PIECES (SEMI-SWEET ...

DEGERMINATED YELLOW CORN MEAL, WHOLE GRAIN OAT FLOUR, SUGAR, CREME COATING (SUGAR, SOYBEAN AND PALM OIL, NONFAT MILK, WHEY, SOY LECITHIN, ARTIFICIAL FLAVOR), FRUCTOSE, MOLASSES, CONTAINS 2% OR LESS OF SALT, CARAMEL COLOR, CINNAMON, NATURAL AND ARTIFICIAL FLAVOR, BAKING SODA, NUTMEG, YELLOW 5, RED 40, YELLOW 6, BLUE 1, ...

Debbie McKee-Fowler currently holds the position of Executive Vice President and serves on the McKee Foods Board of Directors. The top-selling Little Debbie varieties are Oatmeal Creme Pies, Swiss Cake Rolls and Nutty Buddy Wafer Bars. McKee Foods sells more than 200 million cartons of these three products every year.

O.D. thought his granddaughter, Debbie, would be the perfect face for his delicious treats, and on August 23, 1960, the brand was born. The first full-color Little Debbie portrait was created in 1960, the same year as the original line art version. It was introduced on packaging later in the year.

Little Debbie had one sole distributor in Canada and that distributor ended their relationship with McKee Foods (which makes Little Debbie products). Not to go off topic but I emailed Herr's because they had great ketchup chips and one of the reasons they stopped selling in Canada was the bilingual label requirement.

In Canada, Little Debbie snacks were only distributed by one wholesaler, explains Food Business News. That wholesaler ended the partnership, and McKee Foods stated that it's not seeking to enter a new agreement with a new distributer.

contains 2% or less of each of the following: soybean oil, dried egg whites, corn starch, whey (milk), leavening (baking soda, sodium aluminum phosphate), salt, mono- and diglycerides, soy lecithin, titanium dioxide (color), sorbitan monostearate, sorbic acid (to preserve freshness), polysorbate 60, sprinkles (gum ...

Sugar, Corn Syrup, Water, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Palm and Soybean Oils with TBHQ and Citric Acid to Protect Flavor, Dextrose, Contains 2% or Less of Each of the Following Palm and Palm Kernel Oil, Soybean Oil, ...

Are there any Little Debbie snacks that are considered healthier options? Yes, there are a few Little Debbie snacks that can be considered healthier options compared to others in the lineup. These include the Little Debbie Oatmeal Creme Pies, Nutty Bars, and the 100 Calorie Lemon Cakes.

Oatmeal creme pies were the first Little Debbie snack cake commercially produced by McKee Foods. The snack consists of two soft oatmeal cookies stuffed with fluffy creme filling.

What Little Debbie flavors are being discontinued? ›

Goodbye, Little Debbie: Snack cakes to gradually disappear from commissary shelves. Get them while you can because soon there will be no more Zebra Cakes, Swiss Rolls, Nutty Buddies, Fudge Rounds and Oatmeal Creme Pies. When the remaining stock of Little Debbie snack items is gone, it's gone for good.

In 1960, the company introduced its first line of snack cakes under the Little Debbie's brand name. The brand was named after the McKee's granddaughter, Debbie, who was four years old at the time. The first product under the brand was the Oatmeal Creme Pie, which became an instant success.

Little Debbie, whose picture is often featured on products, was a real little girl and the granddaughter of O.D. and Ruth McKee, the founders of McKee Foods, a family bakery.

In fact, Little Debbie treats tend to be loaded with fillers, synthetic ingredients, and more sugar than we need in a day. Not to mention, if you aren't a kid, then you may find that the flavors of the treats are… well, less than satisfying.

Debbie McKee-Fowler is the original inspiration for the Little Debbie logo and is currently the Executive Vice President of McKee Foods, the company created by her grandfather.

Conclusion. While Little Debbie snacks are tasty and enjoyable, it's important to consume them in moderation. Opting for snacks that contain whole grains, nuts, and lower sugar content can help make them slightly healthier choices.

The recall was initiated after it was discovered that product containing pecans was included in packaging that did not reveal the presence of tree nuts.

Contains 2% or Less of Each of the Following: Soy Flour, Egg Whites, Whey (Milk), Leavening (Baking Soda, Sodium Aluminum Phosphate), Corn Starch, Salt, Cocoa, Sorbitan Monostearate, Soy Lecithin, Sorbic Acid (to Preserve Freshness), Mono- and Diglycerides, Colors (Titanium Dioxide, Turmeric, Annatto Extract), ...