40 Oktoberfest Dinner Recipes (2024)

Home Recipes Cuisines European German

40 Oktoberfest Dinner Recipes (1)Dana MeredithUpdated: Oct. 13, 2022

    Raise a stein to meaty Oktoberfest dinner recipes! From Rouladen to German meatballs, here are delicious ways to bring Gemütlichkeit to the table.

    1/40

    Slow-Cooker Pot Roast

    I work full time, so this slow cooker roast beef is my go-to when I want a hearty, home cooked meal. It’s a comfort to walk in and smell this simmering slow cooker pot roast that I know will be fall-apart tender and delicious. —Gina Jackson, Ogdensburg, New York

    Go To Recipe

    2/40

    Taste of Home

    Sausage and Vegetable Skillet

    This hearty stovetop entree has been a family favorite for years. The variety of vegetables makes this dish attractive. Cooking time is minimal. —Ruby Williams, Bogalusa, Louisiana

    Go to Recipe

    Looking for more than just dinner? Check out these Oktoberfest recipes for a complete menu.

    3/40

    German Meatballs

    This is one of our favorite main dishes. Because we raise our own pork and beef, the meat we use is always freshly ground. For variety, these meatballs can be cooked with a sweet cream gravy or steamed with tomatoes. But we prefer them with homemade sauerkraut. —Iona Redemer, Calumet, Oklahoma

    Go to Recipe

    4/40

    Beer-Braised Pulled Ham

    To jazz up ham, I slow-cooked it with a beer sauce. Buns loaded with ham, pickles and mustard are irresistible. —Ann Sheehy, Lawrence, Massachusetts

    Go to Recipe

    5/40

    Taste of Home

    German Beef Rouladen

    Until I entered kindergarten, we spoke German in our home and kept many old-world customs. We always enjoyed the food of our family's homeland. Mom usually prepared this for my birthday dinner. —Helga Schlape, Florham Park, New Jersey

    Go to Recipe

    6/40

    Taste of Home

    Cider-Glazed Pork Tenderloin

    This is a super easy recipe full of sweet fall flavor. The maple flavor really shines through. —Susan Stetzel, Gainesville, New York

    Go to Recipe

    7/40

    Sausage-Stuffed Butternut Squash

    Load butternut squash shells with an Italian turkey sausage and squash mixture for a quick and easy meal. Even better, it's surprisingly low in calories. —Katia Slinger, Columbus, Georgia

    Go to Recipe

    8/40

    Sausage and Sauerkraut

    I created this tasty, quick and easy sauerkraut and sausage dish so I can throw it together in no time on those extra-busy nights. — Mary Lyon, Spotsylvania, Virginia

    Go to Recipe

    9/40

    Taste of Home

    Creamy Bratwurst Stew

    A rich sauce coats this hearty combination of potatoes, carrots and bratwurst chunks. I adapted a baked stew recipe that appeared in a newspaper. This is so comforting on cold winter evenings. —Susan Holmes, Germantown, Wisconsin

    Go to Recipe

    10/40

    Taste of Home

    Farmhouse Pork and Apple Pie

    I've always loved pork and apples together, and this recipe combines them nicely to create a comforting main dish. It calls for a bit of preparation, but my family and I agree the wonderful flavor is well worth the effort. —Suzanne Strocsher, Bothell, Washington

    Go to Recipe

    11/40

    Sauerkraut Casserole

    Mom brewed her own sauerkraut and, of course, the cabbage was from our big farm garden! Blending the kraut with spicy sausage and apples was Mom's favorite way to fix it, and I still love this country dish. —Rosemary Pryor, Pasadena, Maryland

    Go to Recipe

    12/40

    Bohemian Pot Roast

    I love this pot roast recipe because it's so easy to prepare and serve. You can put this "meal in one dish" together to cook, then practically forget about it until dinnertime. Coleslaw is a great accompaniment. —Vera Melvin, St. Ann, Missouri

    Go to Recipe

    13/40

    Sausage-Stuffed Pumpkins

    Baking a meal in a pumpkin is such a fun fall idea! To serve the dish, cut the pumpkin into wedges, giving each person both pumpkin and stuffing. —Rebecca Baird, Salt Lake City, Utah

    Go to Recipe

    14/40

    Taste of Home

    Beef in Onion Gravy

    I double this super recipe to feed our family of four so I'm sure to have leftovers to send with my husband to work for lunch. His co-workers tell him he's lucky to have someone who fixes him such special meals. It's our secret that it's an easy slow cooker dinner! —Denise Albers, Freeburg, Illinois

    Go to Recipe

    15/40

    Stuffing-Stuffed Pork Chops

    You’ll want to make stuffing more often once you try these savory, elegant chops. Just a few ingredients give them such fabulous flavor! —Taste of Home Test Kitchen

    Go to Recipe

    16/40

    Taste of Home

    Bourbon Brat Skewers

    When the executive decision was made to marinate veggies in a tasty bourbon sauce and serve with grilled bratwurst, this recipe made our VIP party list. —Mary Marlowe Leverette, Columbia, South Carolina

    Go to Recipe

    17/40

    Taste of Home

    Grandma Schwartz's Rouladen

    This was one of my Grandma Schwartz's recipes. Grandpa Schwartz was a German butcher and this was one of his (and our) favorite meals. It's an extra-special beef entree when served with mashed potatoes made with butter and sour cream. —Lynda Sharai, Summer Lake, Oregon

    Go to Recipe

    18/40

    Taste of Home

    Slow-Cooked Beef

    Crushed gingersnaps, lemon and vinegar give the marinated slow-cooked beef and gravy their appetizing sweet-sour flavor. —Susan Garoutte, Georgetown, Texas

    Go to Recipe

    19/40

    Taste of Home

    Pork Medallions with Sauteed Apples

    Pork and apples are such a good match, and this down-home supper is proof. I really like that the lean cut of meat is tender and juicy, but healthy, too. —Clara Coulson Minney, Washington Court House, Ohio

    Go to Recipe

    20/40

    Wild Rice-Stuffed Pork Loin

    This recipe features wild rice and apricot stuffing tucked inside a tender pork roast. —Kim Rubner, Worthington, Iowa

    Go to Recipe

    21/40

    Slow-Cooked Pork Stew

    Try this comforting stew that's easy to put together, but it tastes like you've been working hard in the kitchen all day. It's even better served over polenta, egg noodles or mashed potatoes. —Nancy Elliot, Houston, Texas

    Go to Recipe

    22/40

    Taste of Home

    Corned Beef 'n' Sauerkraut Bake

    I love Reuben sandwiches, so this recipe was a dream come true! We especially like it with my husband's homemade sauerkraut.—Susan Stahl, Duluth, Minnesota

    Go to Recipe

    23/40

    Pork Chops with Mushroom Bourbon Sauce

    The golden crusted pork chops are accompanied with a rich mushroom sauce. This scrumptious entree is loved by my family and makes a terrific company dish. This is wonderful served with mashed potatoes. —Nadine Mesch, Mount Healthy, Ohio

    Go to Recipe

    24/40

    25/40

    Sausage Hash

    We always have plenty of pork sausage around, so when I need a quick supper, I use this handy recipe. The colorful vegetables give the hash a bold look to match its flavor. —Virginia Krites, Cridersville, Ohio

    Go to Recipe

    26/40

    Familiar ingredients make this dish comforting for me. The cheddar cheese is the same kind my family has used for years to make grilled cheese sandwiches. And the croutons remind me of Thanksgiving dinners. —Eliane Oneyear, River Forest, Illinois

    Go to Recipe

    27/40

    Taste of Home

    Grilled Rosemary Pork Roast

    When the family's coming or we're expecting guests for dinner, I often serve this flavorful grilled pork roast—and it's always a winner! Chopped apple and sweet honey complement the rosemary and garlic. —Christine Wilson Sellersville, Pennsylvania

    Go to Recipe

    28/40

    This recipe simplifies our busy lives and lets us celebrate family time with a hearty meal that is on the table fast. — Donna Harp, Cincinnati, Ohio

    Go to Recipe

    29/40

    Taste of Home

    Flavorful Pot Roast

    On hectic days, this is so quick and easy to prep! Convenient packages of dressing and gravy combine to create a sauce worthy of a fall-apart roast. For a filling meal-in-one, serve with mashed potatoes and ladle the juices over top.—Arlene Butler, Ogden, Utah

    Go to Recipe

    30/40

    Taste of Home

    I like this dish featuring kielbasa and veggies for two reasons: It's so hearty, and it’s a one-pan meal. That’s a win-win dinner! —Marietta Slater, Justin, Texas

    Go to Recipe

    31/40

    Spicy Cabbage Rolls

    This delightfully delicious recipe came from my Aunt Helen. I serve it alongside ham or turkey for the holidays or on its own with a salad and rolls.—Darlene King, Estevan, Saskatchewan

    Go to Recipe

    32/40

    Grilled Beer Brats with Kraut

    I made this for my son’s 21st birthday bonfire, which included a dozen buddies. The kraut topping flavors are fabulous. —Keeley Weber, Sterling Heights, Michigan

    Go to Recipe

    33/40

    Turkey Sausage-Stuffed Acorn Squash

    Finding healthy recipes the family will eat is a challenge. This elegant squash is one we love, and it works with pork or chicken sausage, too. —Melissa Pelkey Hass, Waleska, Georgia

    Go to Recipe

    34/40

    Sausage Zucchini Skillet

    I began serving a version of this dish as a side with grilled salmon. I added sausage and rice—or noodles—to make a complete meal-in-one. —Debby Abel, Flat Rock, North Carolina

    Go to Recipe

    35/40

    Slow Cooker Beef Vegetable Stew

    Come home to warm comfort food! This vegetable beef stew is based on my mom’s wonderful recipe, but I adjusted it for the slow cooker. Add a sprinkle of Parmesan to each bowl for a nice finishing touch. —Marcella West, Washburn, Illinois

    Go to Recipe

    36/40

    Taste of Home

    Spice-Braised Pot Roast

    Just pour these ingredients over your pot roast and let the slow cooker do the work. Herbs and spices give the beef an excellent taste. I often serve this roast over noodles or with mashed potatoes, using the juices as a gravy. —Loren Martin, Big Cabin, Oklahoma

    Go to Recipe

    37/40

    Prime Rib with Horseradish Sauce

    To ring in the New Year, we invite friends for dinner and usually serve this prime rib with horseradish sauce. A menu featuring tender prime rib is festive, yet simple to prepare, and the pepper rub and mild horseradish sauce complement the beef's great flavor. —Paula Zsiray, Logan, Utah

    Go to Recipe

    38/40

    Beef Cabbage Roll-Ups

    Cooking up original recipes is a hobby of mine. My version of classic cabbage rolls is delicious served over rice or noodles. —Irma Finely, Lockwood, Missouri

    Go to Recipe

    39/40

    German-Style Beef Roast

    My grandmother used to make this, and I adapted it for my slow cooker. You’ll love its convenience and great taste. —Lois Stanley, Myrtle Beach, South Carolina

    Go to Recipe

    40/40

    Taste of Home

    Maple Sausage Skillet

    Maple syrup adds sweetness to this yummy stir-fry. I sometimes add a little broccoli, too, for a change of pace. Add a green salad and a crusty loaf of bread for a complete meal in minutes. —Dottie Tarlton, Malvern, Arkansas

    Go to Recipe

    Originally Published: September 29, 2020

    40 Oktoberfest Dinner Recipes (40)

    Dana Meredith

    Dana is an editor and writer who shares her passion for travel, food and the beauty of American landscapes. When she's not wielding her red pen, she can be found tending her flower gardens, remodeling her house, creating one-of-a-kind jewelry or dancing to "Uptown Funk."

    40 Oktoberfest Dinner Recipes (2024)

    References

    Top Articles
    Latest Posts
    Recommended Articles
    Article information

    Author: Gregorio Kreiger

    Last Updated:

    Views: 5950

    Rating: 4.7 / 5 (57 voted)

    Reviews: 80% of readers found this page helpful

    Author information

    Name: Gregorio Kreiger

    Birthday: 1994-12-18

    Address: 89212 Tracey Ramp, Sunside, MT 08453-0951

    Phone: +9014805370218

    Job: Customer Designer

    Hobby: Mountain biking, Orienteering, Hiking, Sewing, Backpacking, Mushroom hunting, Backpacking

    Introduction: My name is Gregorio Kreiger, I am a tender, brainy, enthusiastic, combative, agreeable, gentle, gentle person who loves writing and wants to share my knowledge and understanding with you.